Chinese Food
All Recipes
Mung bean congee
Summer's best
Pumpkin Muffin
Use yeast to ferment slowly at low temperature. It not only tastes better, but also is healthier
Apple pie
It's hot in summer. People are lazy. Apples and watermelons are bought. After eating a few watermelons, no one eats an apple. Look at the unsalable apples. Try to make an apple pie.
Scrambled egg with tomato
Stir fry onion, ginger and garlic, put in oil salt, chicken essence, soy sauce and vinegar first
Chicken liver powder
Iron mending
Muffins
It's a bit ugly for the first time. In order not to fail, we still use egg splitting. Please don't mind.
Baby sausage
There's a bear boy. Forced to be a cook
Wonton with egg
There are often frozen wontons or dumplings in the fridge for a rainy day. If you are lazy and don't want to cook, you can have a simple meal.
Pancake fruit
Pancake fruit is a famous snack in Tianjin. Tianjin people use it as breakfast. Pancakes, eggs, pancakes made of mung bean noodles, and scallops (fried dough sticks) or crispy scallops. They are served with pasta sauce, onion powder, coriander a... ...
Homemade lunch meat
The most attractive thing about lunch meat is the moment when the iron can box is opened. It's thick and fragrant. It's delicate and minced meat. Slices are very convenient for hot pot, cold dishes, steamed bread or sandwiches. In the process of... ...
Seafood porridge
I had this porridge once when I went to Ningbo. I happened to have some ingredients at home, so I improved and made it myself. It's not bad.
